Woodpeckers Dip Making

This half term in Design and Technology we have been exploring dips. We began the topic by tasting a variety of existing dips including thousand island, guacamole, salsa, humous and raita.











We then thought about which existing dips were our favourites and designed our own delicious dips.


We had fantastic fun making the dips which included: chopping, grating, mixing and stirring.
















Finally, we got to taste our own dips using tortilla chips. They were delicious!















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